If you love Starbucks and Oatly oat milk, today is your lucky day. That’s because Starbucks’ new, Spring menu is out today…and you guessed it: Oatly is now on the menu as a milk replacement for anything you want! As for the Spring menu, it includes:
- Iced Brown Sugar Oatmilk Shaken Espresso – A combination of blonde espresso, brown sugar and cinnamon, and topped off with oatmilk.
- There’s the new Iced Chocolate Shaken Espresso – A blonde espresso with cocoa and a hint of malt with and ice. While almond milk is suggested, it can also be made with oatmilk.
- On the food side, there’s also have added Chickpea Bites and an Avocado Protein Box.
Let the sunshine in. Introducing the all-new Iced Chocolate Almondmilk Shaken Espresso and the Iced Brown Sugar Oatmilk Shaken Espresso! ☀️ (US only) #IcedShakenEspresso #Oatmilk #Almondmilk pic.twitter.com/zIR1UMB63h
— Starbucks Coffee (@Starbucks) March 2, 2021
Not sure what oatmilk is (considering that oats don’t make milk)? Oat milk is really just oats soaked in water then strained through a cheesecloth with some added enzymes. Now you know!
BONUS: Dunkin’ Debuts Matcha-Topped Donut And Blueberry Matcha Latte
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